Best Practices in Veterinary Education

Illustration on global veterinary education

CAHFS and Chiang Mai University are highlighted by The World Organization for Animal Health (OIE) as part of the OIE Veterinary Education Twinning Programme.

MN Food Production

Soybean field

Expand your knowledge of how food is produced, manufactured/ processed, regulated, traded, protected,and sustained. Register for the Focus on Food Production Program

In the News

Potato virus Y (PVY) has evolved and new strains have reduced crop yield. Historically, potato seed growers have relied on field detection, but the new strains are more difficult to detect with the naked eye.



CAHFS improves global animal health, food safety, and public health by building veterinary public health capacity, facilitating collaborative research, and delivering relevant outreach.


Farm to Table: Costa Rica

Costa Rica

Registration now open for the 2016 Farm to Table program. The week-long program explores firsthand the leading exporting animal food production systems, from farm-to-table, in Costa Rica. 

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