Ethical Guidelines for External Support of University Iniatives in Food Safety and Food System Protection
May 11-12, 2006
University of Minnesota
Sponsored by:
Center for Animal Health and Food Safety
National Center for Food Protection and Defense
Consortium on Law and Values in Health Environment and the Life Sciences
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Overview
Shaun Kennedy, Deputy Director
National Center for Food Protection and Defense
Introduction
R.T. Mulcahy, Vice President for Research, University of Minnesota
Novel Approaches for External Funding
for External Funding of Unviersity Activities
William Hueston, Professor and Director, Center for Animal Health and Food Safety University of Minneosta
Mike Doyle, Professor and Director, Center for Food Safety, University of Georgia
Jerry Gillespie, Director, The Western Institute for Food Safety and Security, University of California, Davis
Industry/Academic Partnerships - The New Corporate Research and Development
Doug Johnson, Director, Office of Business Development, University of Minnesota
Academic and Corporate Relations
Dick Sommerstad, Director, Academic & Corporate Relations Center, Office of Business Development, University of Minnesota
Legal Considerations in New Funding and Partnership Models
Mark Bohnhorst, Associate General Counsel, University of Minnesota
Ethics in External Funding of University Activities-A Study in Real and Perceived Conflict of Interest
Robert Cipolle, Professor and Director, Peters Institute of Pharmaceutical Care, College of Pharmacy, University of Minnesota
Guidelines for Ethical External Funding
Jeff Kahn, Director, Center for Bioethics, University of Minnesota
Breakout Groups - Defining the Models
A. Private Sector Funding
B. Private Sector Partnerships
C. University Spin-outs
D. Non-Traditional Public Sector Funding
Summary/Wrap-up